https://nova.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 Effects of a community-based salt reduction program in a regional Australian population https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:29402 Wed 11 Apr 2018 10:13:01 AEST ]]> Lower protein-to-carbohydrate ratio in maternal diet is associated with higher childhood systolic blood pressure up to age four years https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:22165 40% of energy) intakes. There may be an ideal maternal macronutrient ratio associated with optimal infant BP. Maternal diet, which is potentially modifiable, may play an important role in influencing offspring risk of future hypertension.]]> Tue 24 Apr 2018 11:39:46 AEST ]]>